Indulge in one of the finest cuts of beef — our Fresh Boneless Ribeye Steak, hand-cut from premium locally raised Ontario beef. Known for its beautiful marbling, rich flavour, and exceptional tenderness, the ribeye is a true steakhouse classic.
Each steak is expertly prepared by our butchers to ensure perfect thickness and even cooking, whether you prefer to grill, pan-sear, or roast. The result is a juicy, flavourful steak with a buttery texture that melts in your mouth.