Gyro Meat

Classic gyro meat made from a savoury blend of seasoned beef and lamb, fully cooked and frozen for convenience and freshness. Richly spiced with traditional Mediterranean flavours, it delivers a tender, juicy bite with crispy edges when reheated.

Perfect for quick meals—simply heat and serve in warm pita with tzatziki, tomatoes, and onions, or use for wraps, platters, and bowls. A freezer staple for easy, restaurant-style gyros at home.