Top Sirloin Cap Steaks
-A standout cut for any beef lover.
Cut from the prized cap of the sirloin, our Top Sirloin Cap Steaks are tender, juicy, and bursting with rich beef flavor. This premium Ontario beef cut — known in Brazil as picanha — is beautifully marbled for exceptional taste and texture.
Perfect for grilling or roasting, these steaks deliver a true steakhouse experience with every bite. Enjoy them simply seasoned with salt and pepper, or slice thin for an elegant presentation.