STEAKS
New York Striploin Steak
-Bold, juicy, and full of rich beef flavour.
T-Bone Steak
-Beautifully marbled, expertly cut, and always fresh
Tenderloin Steak
-Fresh, local, and expertly trimmed — the ultimate in steakhouse-quality perfection.
Bacon Wrapped Beef Tenderloin
-Elegant, flavourful, and ready to cook.
Whole Beef Tenderloin (un-trimmed)
-Ideal for special occasions or gourmet meals — tender, lean, and always fresh.
Top Sirloin Steak
-Elevate your dinner with a classic steakhouse favourite
Sirloin Pepper Steak
-A steakhouse favorite with a peppery kick
Top Sirloin Cap Steaks
-A standout cut for any beef lover.
Picanha (Sirloin Cap)
-Whether you're hosting a backyard barbecue or craving steakhouse-quality at home, our picanha delivers a mouthwatering experience with every bite.
Tomahawk Steak
-The Tomahawk is a centerpiece steak made to impress.
Prime Rib Steak
-Rich marbling and natural tenderness make this a standout steak for anyone who loves big, beefy flavor.
Boneless Ribeye Steak
-Cut fresh to order from 100% Ontario beef
Inside round steaks
-A versatile, budget-friendly option for everyday meals.
Eye of Round Steak
-Lean, flavourful, and full of value.
Flank Steak
-Locally sourced Ontario beef — bold flavour
Hanger Steaks
"Butchers Steak"